Previous Article Next Article Table of Contents Langmuir, Vol.19, No.8, 3545-3549, 2003 DOI10.1021/la026906v Export Citation Capping of gold nanoparticles by the amino acid lysine renders them water-dispersible Selvakannan PR, Mandal S, Phadtare S, Pasricha R, Sastry M Please enable JavaScript to view the comments powered by Disqus.
