화학공학소재연구정보센터
Applied Microbiology and Biotechnology, Vol.83, No.1, 77-83, 2009
Biotechnological production of L-ribose from L-arabinose
l-Ribose is a rare and expensive sugar that can be used as a precursor for the production of l-nucleoside analogues, which are used as antiviral drugs. In this work, we describe a novel way of producing l-ribose from the readily available raw material l-arabinose. This was achieved by introducing l-ribose isomerase activity into l-ribulokinase-deficient Escherichia coli UP1110 and Lactobacillus plantarum BPT197 strains. The process for l-ribose production by resting cells was investigated. The initial l-ribose production rates at 39A degrees C and pH 8 were 0.46 A +/- 0.01 g g(-1) h(-1) (1.84 A +/- 0.03 g l(-1) h(-1)) and 0.27 A +/- 0.01 g g(-1) h(-1) (1.91 A +/-0.1 g l(-1) h(-1)) for E. coli and for L. plantarum, respectively. Conversions were around 20% at their highest in the experiments. Also partially purified protein precipitates having both l-arabinose isomerase and l-ribose isomerase activity were successfully used for converting l-arabinose to l-ribose.