Journal of Bioscience and Bioengineering, Vol.112, No.1, 54-57, 2011
Automatic measurement of sake fermentation kinetics using a multi-channel gas monitor system
In small-scale sake brewing tests, progression of ethanol fermentation is examined by monitoring carbon dioxide emission using the Fermograph, an automated multi-channel gas monitor instrument. The Fermograph system enables automatic measurements of fermentation profiles with high accuracy, reproducibility, and resolution, and facilitates comprehensive and quantitative sake fermentation kinetic analyses. (C) 2011, The Society for Biotechnology, Japan. All rights reserved.
Keywords:Sake brewing;Ethanol fermentation;Fermograph;Fermentation rates;Fermentation kinetics;Saccharomyces cerevisiae;Aspergillus oryzae