화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Optimization and modeling of an electrolyzed oxidizing water based Clean-In-Place technique for farm milking systems using a pilot-scale milking system
Dev SRS, Demirci A, Graves RE, Puri VM
Journal of Food Engineering, 135, 1, 2014
2 Simulation of a forced-air-twin-chamber for measuring heat treatment uniformity in harvested tomatoes
Lu JB, Dev SRS, Raghavan GSV, Vigneault C
Journal of Food Engineering, 95(4), 636, 2009
3 Dielectric properties of egg components and microwave heating for in-shell pasteurization of eggs
Dev SRS, Raghavan GSV, Gariepy Y
Journal of Food Engineering, 86(2), 207, 2008