| 1 |
Further discussion on the mechanism of hydrogen transfer in direct coal liquefaction
Wang XB, Fan HH, Xie ZZ, Li WY
Catalysis Today, 374, 185, 2021 |
| 2 |
Effect and Mechanism of 1-Hexyl-3-methylimidazolium-Based Ionic Liquids on the Isobaric Vapor-Liquid Equilibria of Methanol plus Acetonitrile at 101.3 kPa
Zhu JJ, Fan HH, Sun B, Qi HB
Journal of Chemical and Engineering Data, 65(11), 5405, 2020 |
| 3 |
A hydrothermal-carbonization process for simultaneously production of sugars, graphene quantum dots, and porous carbon from sugarcane bagasse
Chai XY, He H, Fan HH, Kang XH, Song XP
Bioresource Technology, 282, 142, 2019 |
| 4 |
A New Model for Predicting Pressure Fluctuations for a Robertson-Stiff Fluid in a Vertical Well
Jiang WL, Fan HH, Ji RY
Chemistry and Technology of Fuels and Oils, 55(3), 353, 2019 |
| 5 |
Engineering of Bioinspired, Size-Controllable, Self-Degradable Cancer-Targeting DNA Nanoflowers via the Incorporation of an Artificial Sandwich Base
Zhang LL, Abdullah R, Hu XX, Bai HR, Fan HH, He L, Liang H, Zou JM, Liu YL, Sun Y, Zhang XB, Tan WH
Journal of the American Chemical Society, 141(10), 4282, 2019 |
| 6 |
Understanding the anchoring effect of Graphene, BN, C2N and C3N4 monolayers for lithium-polysulfides in Li-S batteries
Zheng YP, Li HH, Yuan HY, Fan HH, Li WL, Zhang JP
Applied Surface Science, 434, 596, 2018 |
| 7 |
Measurement and correlation of the isobaric vapor-liquid equilibria of methanol plus methyl carbonate plus Bis(trifluoromethylsulfonyl)imide-based ionic liquidsat 101.3 kPa
Zhu JJ, Li QS, Qi HB, Sun B, Fan HH
Fluid Phase Equilibria, 478, 75, 2018 |
| 8 |
Simple synthesis of bimetal oxide@graphitized carbon nanocomposites via in-situ thermal decomposition of coordination polymers and their enhanced electrochemical performance for electrochemical energy storage
Fan HH, Fu DH, Shu T, Luo MJ, Zhu FF, Liu YL, Yue ST, Zheng MT
Electrochimica Acta, 224, 80, 2017 |
| 9 |
Photochromic behavior of triangle trithiophene with pi-extension at the bridge unit
Li XC, Fan HH, Ku KS, Son YA
Molecular Crystals and Liquid Crystals, 654(1), 115, 2017 |
| 10 |
In vitro digestibility and changes in physicochemical and textural properties of tartary buckwheat starch under high hydrostatic pressure
Liu H, Guo XD, Li YL, Li HM, Fan HH, Wang M
Journal of Food Engineering, 189, 64, 2016 |
