검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Influence of moisture and emulsifier on the structure and rheology of sugar-cocoa butter dispersions after fine grinding Franke K, Heinzelmann K, Tscheuschner HD Chemie Ingenieur Technik, 74(11), 1633, 2002 |
| No. | Article |
|---|---|
| 1 |
Influence of moisture and emulsifier on the structure and rheology of sugar-cocoa butter dispersions after fine grinding Franke K, Heinzelmann K, Tscheuschner HD Chemie Ingenieur Technik, 74(11), 1633, 2002 |