검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Ethanol Production from Cashew Apple Bagasse: Improvement of Enzymatic Hydrolysis by Microwave-Assisted Alkali Pretreatment Rodrigues THS, Rocha MVP, de Macedo GR, Goncalves LRB Applied Biochemistry and Biotechnology, 164(6), 929, 2011 |
| 2 |
Enzymatic Hydrolysis and Fermentation of Pretreated Cashew Apple Bagasse with Alkali and Diluted Sulfuric Acid for Bioethanol Production Rocha MVP, Rodrigues THS, de Macedo GR, Goncalves LRB Applied Biochemistry and Biotechnology, 155(1-3), 407, 2009 |