검색결과 : 5건
| No. | Article |
|---|---|
| 1 |
Firmness evaluation of watermelon flesh by using surface elastic waves Ikeda T, Choi PK, Ishii T, Arai I, Osawa M Journal of Food Engineering, 160, 28, 2015 |
| 2 |
Stability of thin emulsion film between two oil phases with a viscoelastic liquid-liquid interface Narsimhan G Journal of Colloid and Interface Science, 330(2), 494, 2009 |
| 3 |
Effect of thermal treatment on interfacial properties of beta-lactoglobulin Kim DA, Cornec M, Narsimhan G Journal of Colloid and Interface Science, 285(1), 100, 2005 |
| 4 |
Interactions between particles with an undulated contact line at a fluid interface: Capillary multipoles of arbitrary order Danov KD, Kralchevsky PA, Naydenov BN, Brenn G Journal of Colloid and Interface Science, 287(1), 121, 2005 |
| 5 |
Stability of thin stagnant film on a solid surface with a viscoelastic air-liquid interface Narsimhan G, Wang ZB Journal of Colloid and Interface Science, 291(1), 296, 2005 |