검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
Preparation and properties of products of oxidation of wheat starch Roczkowska M, Kapusniak J, Siemion P Przemysl Chemiczny, 93(5), 713, 2014 |
| 2 |
Preparation and properties of corn starch oxidation products Roczkowska M, Kapusniak J, Siemion P Przemysl Chemiczny, 93(12), 2226, 2014 |
| 3 |
Preparation and physicochemical properties of hydrogen peroxide-oxidized starch Kapusniak J, Bajer K, Ptak S, Siemion P Przemysl Chemiczny, 91(8), 1548, 2012 |
| 4 |
Preparation and industrial use of oxidized starches Siemion P, Kapusniak J Przemysl Chemiczny, 90(11), 2023, 2011 |
| 5 |
Thermal reactions of starch with long-chain unsaturated fatty acids. Part 2. Linoleic acid Kapusniak J, Siemion P Journal of Food Engineering, 78(1), 323, 2007 |
| 6 |
Thermal reactions of starch with proteogenic amino acids Kapusniak J, Siemion P, Tomasik P Thermochimica Acta, 397(1-2), 209, 2003 |