검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Behavior of functional compounds during freeze concentration of tofu whey Belen F, Benedetti S, Sanchez J, Hernandez E, Auleda JM, Prudencio ES, Petrus JCC, Raventos M Journal of Food Engineering, 116(3), 681, 2013 |
| No. | Article |
|---|---|
| 1 |
Behavior of functional compounds during freeze concentration of tofu whey Belen F, Benedetti S, Sanchez J, Hernandez E, Auleda JM, Prudencio ES, Petrus JCC, Raventos M Journal of Food Engineering, 116(3), 681, 2013 |